REGION: Champagne region, France
VARIETIES: Pinot Meunier 80% Chardonnay 10% Pinot Noir 10%
VITICULTURE: Conventional
YEAR: NV
ALCOHOL: 12%
INFO: The typicality and diversity of the terroirs make it possible to prepare high quality champagnes of character. The vineyard of 14 hectares is spread over the whole of Champagne area - Marne Valley, Côtes des Blancs and Épernay region, planting Pinot Meunier (60%), Pinot Noir (10%),and Chardonnay (30%). All of the picking is done by hand.
After the careful blending process all of the wines are aged for at least 3 years before release to ensure unwavering quality. The dosage for this wine is 8g/l and the wine is aged for 36 months.
A crisp, well balanced champagne with citrus hints on the nose overlaid with touches of brioche and yeastiness. The palate is fresh, clean and lively with a creamy mousse and long finish.
VEGAN