REGION: Màd, Hungary
VARIETIES: Furmint 65%, Harslevelu 30%, Muscat 5%
VITICULTURE: Conventinal
YEAR: 2018
ABV: 14%
INFO: The grapes are from the Grand Cru region near the town of Màd.
This is a botrytised sweet wine that has lovely acidity and notes of bonfire toffee, toasty pineapple, mango, apricot, and citrus blossom.