REGION: La Mancha, Spain
VARIETIES: Albarino
VITICULTURE: Biodynamic
YEAR: 2023
ABV: 11%
INFO: Bodegas Parra Jiménez was established in 1993 by the three Parra brothers, who pioneered organic viticulture in the region. In 2008 they went further pursuing their passion for the environment, adapting Biodynamic agriculture and on top of this they are free from pesticides, herbicides and chemical fertilisers.
Biodynamically farmed and impressively grown at high altitudes above 800m to retain the characteristic acidity of the grape, the wine is then fermented using ambient yeasts and aged in inert stainless-steel tanks to preserve the fresh and delicate nuances of the grapes. The nose gives aromas of pungent citrus, tropical fruits and hints of wildflowers. A soft textured palate balanced with its vibrant acidity, apple, lemon and melon, leaves a fruity and harmonious finish.
BIODYNAMIC VEGAN