REGION: Bot River, South Africa
VARIETIES: Chenin Blanc
INFO: Only fruit selected from oldest Chenin Blanc vineyards, planted in 1974 and ‘78, are used for this wine. Barrel fermentation takes place in 400L French oak using only natural yeasts. No malolactic fermentation takes place in order to retain as much natural freshness. This flagship white wine has received 4 Platter 5 star ratings in the past.
“Creamy, sensitively oaked, tangerine and tarte tatin.
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