Tuatara Bay Marlborough Sauvignon Blanc

REGION: Marlborough, New Zealand

VARIETIES: Sauvignon Blanc

VITICULTURE: Conventional

ALCOHOL: 13%

YEAR: 2019

INFO: This is produced by the Saint Clair Family Estate. Pioneers in the Marlborough wine industry. Saint Clair is now synonymous with high quality, expertly made wines.

The result is Sauvignon Blanc bursting with flavours of passionfruit, and gooseberry. A fresh acidity and lean lingering finish.

Enjoy with salads, seafood or simply on it's own

VEGAN

Fresh, fruity Marlborough Sauvignon. Bursting with passionfruit, tropical flavours and gooseberries