REGION: Marlborough, New Zealand
VARIETIES: Sauvignon Blanc
VITICULTURE: Conventional
ALCOHOL: 13%
YEAR: 2019
INFO: This is produced by the Saint Clair Family Estate. Pioneers in the Marlborough wine industry. Saint Clair is now synonymous with high quality, expertly made wines.
The result is Sauvignon Blanc bursting with flavours of passionfruit, and gooseberry. A fresh acidity and lean lingering finish.
Enjoy with salads, seafood or simply on it's own
VEGAN