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Click & collect from
Ashburton or Chagford.
Open Mon - Sat 10am - 6pm
REGION: McLaren Vale, Australia
INFO: With Grenache, Thistledown are always looking to maximise fruit purity, texture and finesse rather than making just another rich red wine. The fruit was hand picked from a variety of sites, all of which were vinified separately with up to 30% whole bunches retained in the ferment. Fermentation began naturally and hand plunging twice a day was carried out through to dryness. Gently pressed off skins before 10 months in old oak hogsheads.
The wine has the characteristic McLaren Vale perfume and spice with a beguiling texture and perfume that unfolds, layer by layer. This delicately hued red is otherwise very elegant with vibrant wild strawberry, spice and silky texture
Three miniatures of Fonseca port, including one 5cl bottle each of the following: Siroco white port (best served chilled), Bin 27 reserve port and the 2014 Late Bottled Vintage, all presented in a lovely wooden box with a sliding lid.