Rosso di Ca' Momi
REGION: California, USA
VARIETIES: Cabernet Sauvignon (30%) Merlot (30%) Zinfandel (30%) Petite Sirah (10%)
VITICULTURE: Conventional
YEAR: 2020
ALCOHOL: 13.5%
INFO: This Californian red blend is ripe with a bright ruby red colour. The nose is intense with aromas of blackberry and damson fruit. In the mouth it is full and round, medium-bodied and loaded with fruity notes of ripe cherries, berries and plum combines with flavours of cedar, sandalwood and coffee. Ripe tannins and a good acidity gives backbone to this wine which finishes long and fruity.