REGION: South West France
VARIETIES: Sauvignon Blanc
VITICULTURE: Conventional
YEAR: 2021
ALCOHOL: 11.5%
INFO: The grapes for this wine were cool fermented in temperature controlled stainless steel tanks to retain the aromas and purity of fruit. The wine was kept on fine lees for several months under protective carbon dioxide to maintain optimum freshness. The wine did not go through malolactic conversion, resulting in a fresh, crisp style.
Citrus and tropical fruits aromas combine with characteristic Sauvignon Blanc herbaceous notes. Well flavoured on the palate, with a round, fresh and zesty finish.
VEGAN