REGION: Swartland, South Africa
VARIETIES: Chenin Blanc (95%) Roussanne (5%)
INFO: A blend of Chenin Blanc and Roussanne from old dryland bush vines in the innovative Swartland area. Classic Chenin notes of apple and lemon zest combine with the Roussanne giving ripe apricot, honeysuckle and a round mouth feel, these are complemented with a crisp acidity and a mineral complexity from the granite soils.
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